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Rice is the main food for more than half the worlds population

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Rice mottled

Preparation time: 1:00
Servings: 4
Calories: 350 kcal

  • Figure 125 g
  • vegetable broth 750 g
  • 150 g of corn
  • zucchini 1 pc.
  • onion 1 clove
  • sweet red pepper 1 pc.
  • hard cheese grated 4 tbsp. spoons
  • 3-4 sprigs of oregano
  • 3-4 sprigs of basil
  • sesame oil 2 tbsp. spoons
  • sea salt, ground black pepper
  • parsley

Recipe for cooking:

  • Onions, peppers, zucchini cut into small cubes. Corn blanch for 2-3 minutes, then rinse with cold water to grain retained their color.
  • Peppers and onions sauté in butter, add the zucchini and fry it lightly.
  • rice rinse first in cold and then hot water, pour vegetable broth and simmer for 15-20 minutes. Then add the vegetables, finely chopped oregano and basil, salt and pepper. In the finished dish, add the cheese and stir.
  • Before serving, sprinkle with finely chopped parsley.

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::: Culture - RICE

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::: News

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EPIC INTERNATIONAL WORKSHOP on Modern Technologies of Rice Growing, Global Food and Environmental Safety
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[28.01.2015]
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